Mild Curry
A curry sauce of mild consistency spiced
MILD
Korma
The korma dish is prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour
MILD
Bhuna
A combination of a special blend of spices & tomatoes, fried & cooked together in a firm dry sauce of medium consistency
MEDIUM
Medium Curry
A curry sauce of medium consistency spiced mildly, but still maintaining a rich oriental flavour
MEDIUM
Dupiaza
A delicious dish prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander & spices
MEDIUM
Dansak
Dansak is prepared with oriental spices, a mild yet tangy with a delicious piquant richness. Cooked with garlic, pineapples & lentils. Flavoured with coriander
MILD
Rogan Josh
Delicious spiced, cooked with sweet pimentos, capsicum & tomatoes. An original authentic Indian dish with a great aroma, highly recommended & a very satisfying dish
MEDIUM
Madras
A South Indian dish, with a hot tangy spicy taste, prepared with fresh spices, tomato puree & herbs
HOT
Ceylon
A traditional Sri Lankan dish, cooked with coriander, a hot & aromatic dish
HOT
Vindaloo
These dishes are highly flavoured & are not toned down, prepared with garlic, ginger, tomatoes, lemons &; several strong spices to give a very hot taste
Not for the Beginner
VERY HOT
Samber
Cooked with lentils & lemon juice to give a sharp & distinctive taste. A hot & spicy, runny South Indian curry
HOT
Pathia
Lightly fried onions in a thick sweet & sour sauce. hot dish with a distinctive aroma & garnished with fresh coriander
HOT
Shahi Korma
The korma dish is prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour
MILD
Balti
Originally from North Pakistan, this dish is prepared in a Balti an Indian wok style utensil cooked with fresh green chillies, garlic, ginger & tomatoes in a spicy & aromatic sauce. A favourite delicacy of the chef
HOT
Karahi
Popular dishes prepared in a karahi using fresh ginger, tomatoes, green chillies, selected herbs, spices & garnished with fresh coriander
HOT
Biryani
Prepared by gently cooking with saffron flavoured basmati rice, together with a mixture of mild spices, garnished with coriander & flaked almonds, served with an omelette & curry sauce
MEDIUM
Allergens Info: Nuts